Ingredients:
- Boneless Skinless Chicken Breast
- ¼ c Chicken Bone Broth
- ZOE Buffalo Sauce Recipe
- ¼ c water
- ¼ c Frank’s Hot Sauce
- 2 Tbsp Bragg’s Apple Cider Vinegar
- 1 Tbsp Oregano
- 2 tsp Paprika
- 2 tsp Garlic Powder
- 2 tsp Chili Powder
- Pink Salt
- Pepper
Preparation:
- Prepare the Buffalo Sauce by combining all ingredients in a bowl.
- In a separate bowl, combine ¾ of the buffalo sauce mixture with chicken bone broth. Stir.
- Cut Boneless Skinless Chicken Breasts into 1.5in bites
- Place in Buffalo / Chicken Broth mixture for at 30 min-1 hour
- Remove chicken bites from buffalo mixture and place in a single layer inside air fryer.
- Cook at 400 degrees for 10-12 minutes.
- Remove from air fryer and rest chicken for 5-10 minutes.
- With remaining ¼ buffalo sauce, toss chicken bites.
- Add Pink Salt for flavor.
- Ready to serve.